How to use common fire extinguishers
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Every fire is extinguished by one of four mechanisms. Understanding them turns a confusing situation into a short, simple decision — and knowing when not to fight a fire is at least as important as knowing how.
| Fire | Never | Correct first action |
|---|---|---|
| Pan of cooking oil | Never water — it flashes instantly and spreads the fire over the whole kitchen | Turn off the heat. Slide a lid or a fire blanket across the pan and leave it for at least 15 minutes. Use a Class F/K wet chemical extinguisher if one is at hand. |
| Live electrical equipment | Never water while the power is on | Switch off at the breaker or pull the plug. Then use CO2 or dry powder. If the wiring itself smells of burning, get out and call the fire service. |
| Gas leak or gas flame | Never strike a match, switch a light, or use a phone near the leak; never try to put out a gas flame while gas is still flowing | Shut the supply valve if you can reach it safely. Open windows. Leave the building and call for help from outside. |
| Ordinary solids (sofa, curtains, paper bin) | Never open a window or a door to “let the smoke out” — the draught feeds the fire | Water or an ABC extinguisher only while the fire is still small and you have a clear way out behind you. |
Fight a fire only if all four of these are true: the fire is small and not spreading, the room is not filling with smoke, you have a clear escape route behind you, and you have the right extinguisher. If any one of them is not true, close the door, get everyone out, and call the fire service.
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